Milano Galway Review


The restaurant is located in a place near the Docks and today is the second visit to this place. We ordered American hottest and Calzone as main courses. 

American hottest consists of pepperoni and hot green pepper with fresh red chilli and etc. It was much better than the special pizza with lamb last time during Chirstmas season. The American hottest was truly remarkable and the flavor of red chili, peppers with pepperoni was very tasty. Really loved the balance between pepperoni and peppers. For the second main course, I really liked the bread of Calzone, which is truely attractive and I've never tried such tasty bread before. 

The restaurant is well designed and spaceful. We visited the restaurant at 6:00PM on Sunday, but we were surprised that it was so crowded. It is definitely one of the most popular local restaurants and we are going to visit it again.

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